Ingredients:

• 2 ripe mangoes, peeled and diced
• 1 cup tequila
• 1/2 cup triple sec (orange liqueur)
• 1/2 cup freshly squeezed lime juice
• 1/4 cup simple syrup (or sugar water)
• 2 cups ice
• Lime wedges, for garnish
• Salt, for rimming the glasses (optional)

Instructions:

Prepare the Glasses (Optional):

• If you like your margarita with a salted rim, run a lime wedge around the rim of each glass.
• Dip the rims into a plate of salt to coat.

Blend the Margarita:

• In a blender, combine the diced mangoes, tequila, triple sec, lime juice, simple syrup, and ice.
• Blend until smooth and creamy.

Taste and Adjust:

• Taste the margarita and add more simple syrup or sugar water if you prefer it sweeter, or more lime juice if you like it tarter.
• Blend again if necessary.

Serve:

• Pour the mango margarita into the prepared glasses.
• Garnish with a lime wedge.

Enjoy:

• Serve immediately and enjoy your refreshing mango margarita!